Saad Live

Recipe:

• 2 blood orange
• 4 limes
• 1 1/2 tablespoons of sugar
• 1/4 a cup of san pellegrino

This is a drink I made up on a hot day in Albuquerque. It has the features of a whiskey sour and that's what I based it on but I also wanted something refreshing.

Categorized as Albuquerque, Food, Recipe